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How to eat garlic powder
Release time:2019-08-12 16:51:06      Hit count:123

Garlic powder

Garlic powder is actually garlic, just for convenience, and garlic made into powder, so it will be convenient to use some, garlic powder and garlic nutritional value and efficacy are the same, the following with you about garlic powder edible method.

Edible method, garlic powder is suitable for fish and meat cooking, to fish fishy, western style soup, dressing salad, pasta, steak sauce, Fried garlic, garlic bread, etc.

Garlic powder, ingredients: duck 1500g. Seasoning: garlic powder 50 grams, green onion 5 grams, ginger 4 grams, MSG 3 grams, cooking wine 3 grams. Practice: 1, the duck slaughter to hair, to the viscera wash, with boiling water scald, out of reserve; Peel and wash garlic; Wash cut flowers with scallions; Rinse and slice ginger. Set aside. 2, garlic into the belly of the duck, the son into the pot, add appropriate amount of water and chopped scallion, ginger, with stir-fry boil after skimming floating foam, use a small fire until the duck cooked rotten, discard Onions and ginger, add salt, cooking wine, MSG seasoning.

Garlic powder bacon Fried green, ingredients, bacon (smoked bacon)6 large pieces, onion half, garlic powder 50 grams, fresh green beans 500 grams, 225 ml water, salt 0.5 grams, fresh black pepper. Practice: 1, bacon (smoked bacon) cut into small sections, onion, garlic minced, fresh green beans horn, remove both ends. In a large, deep skillet over medium heat, fry the bacon until crisp. Add the onion and garlic and cook for another 1 minute. 3, add beans and water stir fry, fry until the water quickly no longer, beans become soft. If the water is running out, but the beans are not yet cooked, add a little more water and continue to cook until the beans are soft and ripe. Season with salt and pepper.

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